What Is the Standard Number of Kitchen Cabinets to Have?
There isn’t exactly a standard, but there are design principles professional designers use when planning layouts.
The standard number of cabinets depends on the kitchen ‘needs’ which will decide the real estate needed.
The first step is to list out exactly what you’d like in the kitchen for example An Oven, Hob, Dishwasher, Sink, Extractor, Fridge/Freezer.
If you have an average size Kitchen of 12 units there are possibly 6 units already accounted for before we even start to plan!
For an average-sized kitchen of about 10×10 feet, or nine square metres, this could mean:
- Installing between four and five base cabinets
- Having an equal four to five wall cabinets above
- Fitting one taller pantry or larder unit
Of course, larger kitchens might require significantly more cabinets, especially in open-plan family homes where kitchens need to accommodate space and storage for entertaining, food and sundries, and integrated appliances.
It’s also worth thinking about the size of the household, because, as another approximation, most designers will allow for between 1.5 and 2.5 cubic metres of storage for each person, which means they might suggest the following:
| Household Size |
Suggested Storage Volume |
| One to two people |
Three to five cubic metres |
| Family of four |
Six to 10 cubic metres |
| Larger households |
10+ cubic metres |